Cabrera Custom Kitchen Cutlery
Please click on any image below to view a slideshow of larger images of my custom designed kitchen knives.
Boning Knife | CKAEB-L Chef's Knife | KUAEB-L Kitchen Utility Knife | Carnicero Meat Cutter
OAL= 10 7/8”
BLADE LENGTH= 6”
BLADE WIDTH= ¾”
BLADE THICKNESS= 0.093”
A flat grind boning knife made from CPM154 stainless steel hardened, cryo and tempered down to 60-61 RC. Shown here with dyed and stabilized Maple burl handles.
Starting Price: $450.00
OAL= 13 ¼”
BLADE LENGTH= 8 ¼”
BLADE WIDTH=1 3/8”- 2 7/8”
BLADE THICKNESS= 0.108”
A flat grind Chef’s knife made from AEB-L stainless steel hardened, cryo and tempered down to 59-60 RC. Shown here with Texas Ebony handles.
Starting Price: $400.00
"KUAEB-L" Kitchen Utility Knife
OAL= 9 ½”
BLADE LENGTH= 5 3/8”
BLADE WIDTH=1”
BADE THICKNESS= 3/32”
A flat grind kitchen utility knife made from AEB-L stainless steel hardened, cryo and tempered down to 59-60 RC. Shown here with Black on Black G10 handles with Toxic Green Liners and carbon fiber pins.
Starting Price: $350.00
OAL= 9 1/8”
BLADE LENGTH= 4 ½”
BLADE WIDTH= 1 ¼”
BLADE THICKNESS= 5/32”
A flat grind meat cutter made from AEB-L stainless steel hardened and cryo treated down to 59 RC. The “CARNICERO” shown here has dyed and stabilized redwood handles and vine file work half way up the spine. This knife comes with a custom made leather sheath.
Starting Price: $450.00.